K.Soup is a cosy Korean soup house on Queen Street in Auckland CBD, best known for its gamjatang (pork bone soup) served with gloves and a bone bowl. Expect hearty, well-priced bowls in a calm room. Check Google for the latest menu, hours and prices.
오클랜드 시내 퀸스트리트에 있는 한식 국물 요리 전문점 ‘K.Soup’입니다. 뼈에 붙은 살을 직접 발라 먹는 감자탕이 대표 메뉴로, 장갑과 뼈 담을 그릇을 함께 내어 줍니다. 갈비탕, 육개장, 김치순두부 같은 든든한 탕·찌개는 물론 국물 없는 한식 메뉴도 갖췄습니다. 잔잔한 음악이 흐르고 한국 전통 식물 벽화가 그려진 편안한 공간에서 합리적인 가격에 한 끼를 해결하기 좋습니다. 영업일과 시간은 바뀔 수 있으니 방문 전 구글에서 최신 정보를 확인해 주세요.
What to expect · 방문 안내
K.Soup is a small, comforting Korean soup house on Queen Street in the Auckland CBD. The kitchen builds the menu around long-simmered soups and stews: gamjatang (pork bone soup), short rib soup, spicy beef soup and kimchi tofu soup, with a handful of non-soup Korean plates rounding it out. The pork bone soup is the standout, and it comes the proper way, with gloves and a bowl so you can strip the tender meat off the bones yourself.
The room is calm, with soft classical music and murals of Korean plants on the walls, and the bowls are generous and easy on the wallet, which makes it a reliable stop for a warming, well-priced meal in the middle of town.
Opening days, the menu and prices change from time to time, so check the latest on the restaurant’s Google listing before you head over.